Vacuum storage isn’t optional—it’s essential.
The IZEN Square Vacuum Fermentation Jar 7.4L (Earth-tone) is a large-capacity, vacuum-sealed container inspired by the preservation power of traditional Korean earthenware. Designed for long-term, hygienic storage of fermented foods such as kimchi, doenjang (soybean paste), gochujang (chili paste), pickles, and salted seafood, it combines time-honored wisdom with modern technology.
With just a press of the vacuum button, air is easily removed to minimize spoilage, mold growth, and odor spread—preserving the flavor and fermentation quality of your food.
The generous 7.4L capacity is ideal for storing approximately 2–2.5 heads of kimchi, large quantities of sauces, or even broth-based dishes. Its rectangular shape makes it easy to store and stack in refrigerators or pantries.
The four-side locking lid and silicone seal provide strong airtight performance, blocking air, odor, and liquid leakage. Made from BPA-free, high-strength hygienic plastic, this container is safe, durable, and versatile—microwave-safe (with lid removed), refrigerator- and freezer-compatible.
Key Features:
• Large 7.4L capacity – Perfect for storing large batches of kimchi, sauces, pickled or fermented foods
• Built-in vacuum button – Removes air to preserve freshness and fermentation stability
• 4-side locking lid with silicone seal – Prevents leaks, blocks odors, and keeps air out
• Earth-tone design inspired by traditional jars – A natural fit for modern, eco-conscious kitchens
• BPA-free durable plastic – Safe, hygienic, and built to last
• Microwave-safe (with lid removed), fridge- and freezer-compatible
• Rectangular structure – Easy to stack and store efficiently
Recommended For:
• Families who want to store over two heads of kimchi or other fermented foods in bulk
• Users looking for odor-free, leak-free storage in the fridge
• Home cooks or small food businesses storing pre-prepped or bulk fermented ingredients
• Outdoor or camping use for large-portion food storage
• Practical buyers looking for a container that blends design, hygiene, and sealing performance
Usage Tips:
• Fill only 80–90% of the container and press the vacuum button to remove air
• After use, separate the lid and silicone seal for thorough cleaning and drying
• Stack identical containers to maximize storage space
Traditional wisdom meets vacuum technology—preserve the true taste of fermentation with the IZEN Earth-tone Vacuum Jar 7.4L.
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