E-JEN VACUUM AND AITTIGHT CONTAINER (MUD) 5.2L

A spacious 5.2L vacuum-sealed earthenware-style container for kimchi, sauces, and pickled foods! Keep your fermented foods fresher and more hygienic with a built-in vacuum button and four-side locking seal.
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Regular price $30.00
Regular price Sale price $30.00
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Fermented foods taste best when they stay fresh!

The IZEN Square Vacuum Fermentation Jar 5.2L (Earth-tone) is a premium vacuum-sealed container designed for long-term, hygienic storage of fermentation-based foods like kimchi, doenjang (soybean paste), gochujang (red pepper paste), pickles, and salted seafood.

With a simple press of the vacuum button, air is removed from the container, helping to prevent oxidation, spoilage, and mold—so the rich taste and aroma of your fermented foods are preserved longer.
Its airtight 4-side locking lid and silicone seal block external air completely, keeping in strong odors like kimchi and preventing any leakage.

The traditional feel of earthenware is captured in its earthy hue, while the BPA-free plastic material ensures safe food contact. It’s microwave-safe (with the lid removed), refrigerator- and freezer-friendly—offering a perfect blend of practicality, safety, and timeless design.

Key Features:
• Generous 5.2L capacity – Ideal for storing 1.5–2 heads of kimchi, sauces, and fermented foods
• Built-in vacuum button – Removes air to prevent oxidation and maintain freshness
• 4-side locking lid with silicone seal – Blocks odors, prevents leakage, and seals in flavor
• Traditional-style earth-tone design – Aesthetic blend of heritage and modern kitchen appeal
• BPA-free plastic – Safe, hygienic material for food storage
• Microwave (lid removed), refrigerator, and freezer safe
• Rectangular structure – Stackable and space-efficient for organized storage

Recommended For:
• Those who want to store kimchi, soybean paste, chili paste, and salted seafood hygienically over time
• Users concerned about odor and liquid leakage in the fridge
• Health-conscious individuals who value authentic fermentation and long-lasting flavor
• Practical households looking for a spacious, vacuum-sealed container with efficient space usage
• Kitchen users who love traditional aesthetics combined with modern function

Usage Tips:
• Fill up to 80–90% of the container and press the vacuum button to remove air
• After use, separate the lid and silicone seal for thorough cleaning and drying
• Stack containers of the same size to maximize refrigerator or pantry space

Vacuum-seal the freshness. Deepen the flavor of fermentation.
Start healthier food storage today with the IZEN Earth-tone Vacuum Jar 5.2L.

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