JM KITCHEN KNIFE

Tradition Meets Precision – Elevate Your Culinary Craft!
JM KITCHEN KNIFE – Taeguk Butcher & Multipurpose Knife by Jangmi Industry

The JM Taeguk Kitchen Knife is a heavy-duty traditional-style knife designed for powerful, accurate cuts. With its broad, thick blade and substantial weight, it's ideal for butchering meat, filleting fish, and cutting through large or firm vegetables.

Optimized for tasks requiring strength and control—such as deboning, portioning, and prepping tough ingredients—this knife is especially favored by cooks familiar with traditional Korean culinary techniques. Made of high-carbon stainless steel, the blade offers long-lasting sharpness, durability, and resistance to rust and wear.

The curved handle is ergonomically crafted to fit comfortably in your hand, ensuring stability and minimizing wrist fatigue during extended use.

Key Features & Benefits:
• Heavy traditional-style knife – Perfect for meat, fish, and hard vegetables
• High-carbon stainless steel blade – Durable, rust-resistant, and retains sharpness
• Wide, thick blade structure – Enhances cutting power with downward pressure
• Ergonomic curved handle – Reduces hand fatigue and ensures a firm grip
• Multipurpose functionality – Ideal for butchering, filleting, and slicing dense ingredients
• Trusted craftsmanship by Jangmi Industry – Backed by decades of knife-making tradition

Recommended For:
• Home cooks and chefs who frequently process meat and fish
• Culinary professionals who prefer traditional Korean-style kitchen tools
• Users who need a strong, reliable knife for heavy-duty prep work
• Cooks looking for a wider blade suited to Korean cuisine
• Resellers and kitchenware distributors who value time-tested brands

Choose the JM Taeguk Kitchen Knife today!
Experience the weight of tradition and the precision of fine craftsmanship. Cut deeper, cleaner, and stronger with Jangmi’s Taeguk Knife.

* Tip for Use:
With its forward-weighted design, this knife is perfect for press-down chopping—especially effective for breaking down meat without excessive force.
* Caution:
Due to its sharp edge, store in a knife sheath or magnetic holder, and keep out of reach of children.
* Care Tip:
Wipe dry with a soft cloth after use and store in a dry place to maintain blade sharpness and luster.

* APT MALL Membership Holders: Free Shipping

* Non-Membership:
1. Orders up to $20 : $4.99 shipping fee
2. Orders between $20.01 - $50 : $7.99 shipping fee
3. Orders of $50.01+ : Free Shipping