ONGGIJONGGI EARTHENWARE CLAY POT 1100M

The Onggijonggi Hwangto Bang 1100ML is a healthy, traditional earthenware pot made from natural loess clay. It emits far-infrared rays and offers excellent heat retention, helping preserve the natural flavor and nutrition of food—making it a practical loess cookware choice for meals serving two or more people.
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Regular price $37.00
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A Table Cooked in Loess – Warmth That Lasts

The Onggijonggi Hwangto Bang 1100ML is a traditional earthenware pot crafted from high-fired natural loess clay, designed to emit far-infrared rays and deliver exceptional heat retention for healthy, flavorful cooking.

With a generous 1,100ml capacity, it’s perfect for preparing two to three servings of stews, soups, porridge, or even rice. Its breathable clay structure ensures even heat distribution during cooking, reduces unwanted odors, and enhances the natural flavor of food. Compatible with gas stoves, ovens, and microwaves (not induction), it retains warmth long after cooking—ideal for hearty meals and nourishing dishes.

Key Features & Benefits
• Made from 100% natural loess – emits far-infrared rays to preserve nutrients and flavor
• 1,100ML capacity – ideal for meals serving 2–3 people
• Safe for direct flame, gas stoves, ovens, and microwaves (induction not supported)
• Excellent heat retention – heats gradually and stays warm longer
• Reduces odor & distributes heat evenly – perfect for stews, soups, porridge, and rice
• Blends traditional aesthetics with modern functionality – a balance of health and style

Recommended For:
• Couples or small families seeking a natural, health-focused cooking vessel
• Those who prefer cooking with eco-friendly, traditional materials over standard metal pots
• Anyone wanting to keep food warm longer without reheating
• Home cooks who enjoy traditional recipes and nourishing meals

Usage Tips:
1. Before first use, boil rice water or starch water in the pot to enhance durability
2. Use low to medium heat over open flame; avoid rapid heating
3. Let cool before washing, and dry out of direct sunlight
4. Avoid soaking for long periods due to the porous nature of loess clay

For warm, healthy meals that carry the essence of tradition—cook with the Onggijonggi Hwangto Bang 1100ML.

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